Susie G asked: When I was growing up my Mom use to make a big pot of “Ruble soup” and we would have it for breakfast with butter and milk and sugar added…YUM!!…It was very hard to make and she only did it a few times because it took so long to make…But I would [...]
Continue reading about Does anyone know how to cook “Ruble Soup” (spelling is probably wrong!)?
MegT asked: I’m looking for something along the lines of baking or crock pot.
Continue reading about Any one have quick & easy recipes for beef cubed steak?
heart o’ gold asked: I’m looking for recipes without too many ingredients that I can just throw it all in the pot and come back within an hour and eat it. Doesn’t need all the veges, I can steam or do a salad – I make chicken breast a couple times a week and [...]
Continue reading about Simple & healthy chicken breast recipes?
Farmer & Granny Crabtree asked: Me and Granny Crabtree are throwin’ a wing-ding (and don’t
tell her I said this, but she’s not all that good a cook), and we need uncomplicated instructions on either of these recipes.
We got the sliced ham, and the mole sauce…and then we’re stuck! Help on either/or ….we’d be much obliged! [...]
Creus420 asked: to put it all in perspective, im in need of lots of pointers!! do i just put the beef in a pot full of water and just let it cook or what????? please help me! ive got a refrigerator full of beef, chicken, etc. HELP!!!