Liza asked: anyone got hints, times and temps?
LiL Mama14 asked: is shoulder and pork **** the same cut?! anyways i only have about three pounds of loin rib end roast…. no slow cooker, but i have a large pot (menudo size) and 13 x 9 baking dish and a 4.5 l casorole dish… any ideas?
thunder_dart asked: Last week i went to El Torito and with my Enchiladas they gave me this little ball of what seemed to be cornbread but it was sweeter than corn bread. What was it? and How can i get the recipe?
Jess asked: I have the recipe in my slow cooker now for dinner and this is the first time I’m making it. I was curious because it seems like a beef stew type of meal (the picture looked good, honestly…) but my husband and I aren’t big fans of just a plain stew or soup. [...]
Continue reading about Is Beef Bourguignon traditionally served over anything?
Carol1014 asked: This is a asian, I think Chinese rice dish. If anyone knows, please send me the recipe. Thanks.
Thea asked: I am so craving some mexican food. I was strolling along yahoo and somehow ended up on Yahoo Food. And I was also on an empty stomach too, so these are a few things I saw.
http://d.yimg.com/origin1.lifestyles.yahoo.com/ls/fd/v1/media/recipe/127259_yr_feature.jpg
http://food.yahoo.com/recipes/kraft/90553/better-than-ever-beef-enchiladas
Oh and did anyone feel that earthquake like few mintues ago if you so happen to live in [...]
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pegasus 1551 asked: I bought a huge pork roast (only 98 cents/pound), but I’m not sure just how to cook the monster. I recall seeing a chef on TV who braised it in an oven for several hours until the meat was fall-off-the-bone tender. Does anyone out there in Yahoo Answers land have [...]
Continue reading about Does anyone have a recipe for Braised Pork Roast?
Pasta Fettuccine, In The Manner of Alfredo
Fettuccine all’Alfredo is among the simplest, yet tastiest pasta dishes. The ingredients are easily obtained and the procedure can successfully be carried out by even the most cooking-challenged of chefs.
First invented by the Roman chef after whom the dish is named, it consists of just pasta, parmigiano and butter.
You’ll [...]
brightambitions asked: I am making a stroganoff slow cooker recipe. It called for condensed golden mushroom soup, and I made one from scratch. To thicken the soup, before adding it to the crock pot, I made a mixture of milk, butter and flour cooking until thickened. Well, I got anxious after I added the soup [...]
Continue reading about My soup has seperated. How do I restore it?
Jami S asked: I am looking for a recipe for a red chili made with tender pork. NO BEANS or chunks of anything else. I had chili like this at a couple of mexican returaunts and it was so good!!
Any ideas on how to make it??